If you have more eggs than you can use within a few weeks of buying them, you can break them out of their shells and freeze them. Freezing eggs seems to be one of the most simple ways to preserve them. Your frozen eggs can last in the freezer for six months to a year.
Get the Gear:
“SoapBones” by SoapBones
This is not a sponsored post, but I am a participant in the Amazon Services LLC Associates Program. That means that I will receive a small percentage of any sales generated from one of my affiliate links, but you won’t pay any extra. It’s one more way that you can support our educational website.